Haddock Portion

Haddock is a familiar fish in British, popular for its firm and lean white meat.

A close relative to cod, fresh haddock is high in protein and low in fat. Haddock fillets are bright white, its delicate lean flakes are mild, yet slightly sweet in flavour.

It can be used the same way as cod so can be grilled, pan-fried or braised. An excellent fish for smoking. Can also be home-salted like cod.

As a fresh caught product, due to many different factors such as bad weather conditions and seasonality, products may occasionally be unavailable. If this happens, we will contact you to offer an alternative or issue a refund for that item.