Samphire

Known for its vibrant green colour and distinctive taste, samphire is a must-have addition to any culinary enthusiast's repertoire. This unique sea vegetable not only adds a touch of elegance, but also a burst of flavour that perfectly complements various dishes.

One of the best ways to savour the goodness of samphire is by gently blanching it, which brings out its natural succulence and enhances its crisp texture.